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News & Articles By Coco Somers
07/30/2026
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By Coco Somers
Bright Daytime Light Exposure Linked to Earlier Bedtimes and Deeper Sleep, Study Finds
A new study has found that adults who spend more time in bright daytime light tend to fall asleep earlier and experience deeper sleep during the first half of the night. Researchers tracked 89 adults for one week using light sensors and consumer sleep trackers, analyzing more than 500 days of combined data. According to […]
07/29/2026
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By Coco Somers
Vigorous Exercise Linked to Lower Rheumatoid Arthritis Risk, Study Finds
Study Links Vigorous Exercise to Reduced Rheumatoid Arthritis Risk A large-scale analysis of UK Biobank data has found that higher levels of physical activity — particularly vigorous exercise — are associated with a reduced risk of developing rheumatoid arthritis (RA). The study, published in Frontiers in Sports and Active Living, examined data from 351,857 participants […]
07/27/2026
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By Coco Somers
Fiber Intake Linked to Lower Dementia Risk, Two Studies Find
Overview: Fiber and Dementia Risk Two studies published in 2023 suggested that adults who consume higher amounts of dietary fiber may have a lower risk of developing Alzheimer’s disease and other forms of dementia, according to findings reported in the journals Nutritional Neuroscience and Age and Ageing. The studies, one in Japan and one in […]
07/24/2026
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By Coco Somers
Systematic Review Links Grape and Blueberry Consumption to Improved Cardiovascular Health Markers
Study Overview Consumption of grapes and blueberries has been associated with improvements in several cardiovascular health markers, according to a review of recent research. A compilation of multiple studies suggests that these fruits may benefit blood vessel function, blood pressure, and cholesterol levels. Researchers noted that such effects are often more pronounced in individuals with […]
07/21/2026
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By Coco Somers
Gut Bacterium Akkermansia Tied to Reduced Weight Regain in Small Trial
A pasteurized gut bacterium, Akkermansia muciniphila MucT, was associated with less weight regain after a low-energy diet, according to a study published in Nature Medicine. The 24-week randomized trial involved 90 overweight and obese adults in the Netherlands who first lost 8 percent of their body weight during an eight-week low-energy diet. Participants taking Akkermansia […]
07/16/2026
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By Coco Somers
Study: High coffee consumption associated with lower risk of liver cancer, cirrhosis
Key Findings on Coffee and Liver Health A growing body of evidence indicates that regular coffee consumption is associated with a lower risk of developing serious liver conditions, including cirrhosis, liver cancer, and liver-related death. According to a recent study using data from over 355,000 participants, researchers observed that higher coffee intake was linked to […]
07/09/2026
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By Coco Somers
Study: Anti-Inflammatory Diet May Reduce Dementia Risk, Even With Early Alzheimer’s Markers
Older adults who consumed a diet with lower inflammatory potential had a 21% to 29% lower risk of developing dementia, even when blood biomarkers indicated early Alzheimer’s pathology, according to a study published in JAMA Network Open. The observational research followed 1,865 participants aged 60 and older from the Swedish National study on Aging and […]
07/08/2026
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By Coco Somers
Study Links Gut Inflammation, Leaky Gut to Cognitive Decline in Older Adults
A cross-sectional study of 217 adults aged 60 and older found that those with cognitive impairment had higher levels of inflammatory markers and signs of increased intestinal permeability, or “leaky gut,” according to researchers. The study, whose findings were reported in a recent analysis, assessed cognition, dietary quality, and biomarkers of inflammation and gut barrier […]
07/08/2026
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By Coco Somers
PFAS “Forever Chemicals” Common in Everyday Products, Studies Show
Per- and polyfluoroalkyl substances (PFAS), a class of synthetic chemicals used for water- and grease-resistant properties, are found in a wide range of everyday products, including cookware, clothing, food packaging, cosmetics and firefighting foam, according to multiple studies and reports. The U.S. Environmental Protection Agency estimates that approximately 78% of the U.S. general population has […]
07/06/2026
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By Coco Somers
Study Links Lower Vitamin C Levels to Reduced Brain Volume, Weaker Neural Connections in Older Adults
Older adults with lower levels of vitamin C in their blood tend to have smaller gray matter volume and weaker connections in the default mode network, a brain system involved in memory and attention, according to a study published June 10, 2026 in the journal PLOS One. The research, led by Haruka Nagaya of Hirosaki […]
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